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Our food supply today is low in nutrients — even the finest fresh, locally grown organic food. In addition, the high level of metal and chemical toxicity present in the environment increases the demands of our bodies for certain nutrients. As a result, nutritional supplements can be extremely helpful to achieve and maintain optimal health, a fact I cannot emphasize enough.

It is not necessary to take more food supplements than are needed, however. I have found that certain nutritional supplements are quite essential: ones that are either low in most diets or that provide special benefits that cannot be obtained in other ways.

Among the nutrients low in the food supply are zinc, calcium, magnesium, selenium, chromium, B-complex vitamins, omega-3 fatty acids and vitamin D. They are well-known nutrients and many people supplement with them today.

What about the Chemical Industry Claim that Glyphosate is Harmless to Human Health?

It is clear that glyphosate is not a benign chemical. Glyphosate interferes with enzymes in plants and microbes because of its ability to chelate (bind) trace metals and by its antibiotic action, which kills microorganisms. Other chemicals used in formulated products that contain glyphosate enhance the toxic effects of glyphosate.

Thus, Roundup, because of surfactants and other added chemicals is actually more toxic than glyphosate is by itself. [29] The commonly used surfactant POEA (polyethoxylated tallowamine) is more toxic to animal life than glyphosate. [30] Roundup, which consists of many different chemicals, is actually 125 times more toxic than is glyphosate by itself.

The Glyphosate Problem is an Immense Concern

In 2014, the total amount of glyphosate used in the United States was 276 million pounds or 0.87 lbs. per person. That’s almost one pound of poison per person per year. I doubt Canada is much less. We have a limited ability to remove or destroy glyphosate once it enters our bodies. As a result, glyphosate tends to accumulate over time. Autism is one of many modern illnesses that has been linked to glyphosate toxicity. It is an extreme example of what glyphosate can do to children. Glyphosate is also linked with Alzheimer’s, which is another extreme form of modern illness that plagues older Americans. Autism and Alzheimer’s are commonly associated with digestive problems and constipation. Constipation has now become an extremely common symptom of illness. It is much more than an annoyance – it can be an indicator of glyphosate toxicity.

Constipation is one of the Most Common Gut Related Problems for Children and Adults

This is a very important symptom of glyphosate poisoning to point out because it provides a powerful context for demonstrating how glyphosate damages digestion and how the destruction of glyphosate in the body can lead to healing. Constipation is a very serious condition, because the body cannot obtain the nutrition it needs from the food that is eaten, and it cannot quickly or properly expel toxins that accumulate in the large intestine. Chronic constipation can affect the entire health of the body especially when the gut becomes damaged to the point where undigested food passes into the blood stream and causes havoc in the immune system. Chronic constipation affects 2% to 27% of the population. Most researchers estimate chronic constipation to be 12% to 19%. The percentages vary widely depending on the criteria used to measure and report constipation. The health care costs of constipation are significant as evidenced by the hundreds of million dollars spent yearly on laxatives alone. And the hundreds of thousands of doctor visits devoted to addressing the problem. For children, constipation rates can be as high as 30%. For children with autism, constipation is between 90% and 100%.

Two Key Concepts for Understanding Glyphosate’s Connection with Gut Dysfunction

The first key point is peristalsis. This is the normal rhythmic contraction of muscles in the digestive system that pushes food along the digestive tube that connects the mouth to the anus. Glyphosate interferes with normal muscle activity in the gut. It can slow it down to the point where partially digested food piles up in the large intestine for several days before there is a bowel movement.

The second key point is adequate levels of stomach acid. Hydrochloric acid must be produced in the stomach to breakdown protein into amino acids. When stomach acid is deficient, then proteins remain undigested, and the body is denied the amino acids it needs for cellular activity.

The Consequence of Impaired Gut Motility and Insufficient Stomach Acid 

When sluggish peristalsis and inadequate stomach acid levels are present, the microbiome that should live in the large intestine can move up into the small intestine, which further prevents nutrient absorption. This condition is called Small Intestine Bacterial Overgrowth (SIBO). This condition also prevents vitamin B12 from being absorbed in the small intestine. Depression is often linked to low B12 levels. Low levels of stomach acid and sluggish peristalsis also create ideal conditions for the formation of biofilms [16, 17] throughout the gut. These biofilms provide a safe haven for toxic bacteria, harmful viruses, and many types of parasites.

Glyphosate Substitutes for Glycine 

Glycine is a molecule that the human body uses for producing stomach acid and for providing muscle contractions in the digestive tract. Glyphosate takes up residence in key places where glycine should be located. Glyphosate is a chemically synthesized molecule that does not exist anywhere in nature. It is similar in some respects to glycine, which is needed to support healthy cellular activity in the human body, but functionally they are very different. When glyphosate substitutes itself for normal molecules in human cells, the chemical reactions that are needed to support vibrant health are broken. This begins a downward cascade of dysfunction that leads to many symptoms and illnesses.

The Science behind Low Stomach Acid and Constipation

Dr. Seneff (my hero) stated:

The parietal cells in the stomach are going to be hit hard by glyphosate. The parietal cells make and release hydrochloric acid. They also produce intrinsic factor, which is a protein that aids with vitamin B12 absorption.  Parietal cells need to acquire a lot of amino acids to build proteins. In doing so, they take up glyphosate because glyphosate is an amino acid. It is taken up by cells on amino acid transport systems. When parietal cells take up glyphosate, they start dying and are not able to release hydrochloric acid.  On top of that the chloride channel has an absolutely essential glycine residue right at the squeeze point – it’s like a funnel – where it lets the chloride through and it needs to not have negative charge because that would repel the chloride. It normally has a glycine right there, which is absolutely essential. But, when you replace the glycine at that point with a glyphosate molecule, you block the movement of chloride – it cannot come through the channel.

Consequences of Low Stomach Acid

Dr. Seneff stated:

When the stomach is not sufficiently acidic, it produces reactions all down the line.  Glyphosate in parietal cells devastates their ability to produce stomach acid. So, now you have insufficient acid in the stomach which means you can’t breakdown proteins nearly as well, because there isn’t enough acid. Then you start getting food particles showing up in the feces.This leads to SIBO (small intestine bacterial overgrowth). The stomach acid will normally kill the bacteria in the small intestine, but if it doesn’t then you will get SIBO. SIBO is also associated with autism. Stomach acid can turn down the leaky gut situation. Because when you have those undigested proteins coming down into the lower gut, this opens up the gut barrier. This can bring on diarrhea to help flush everything out – to get rid of poison. The flushing of the gut is the mechanism that the body is using to try to get rid of that glyphosate.  But this opens up the gut barrier, which allows undigested proteins to get into the general circulation. This is when you really get in trouble because now you have the opportunity for autoimmune disease.  Your immune cells start chasing those proteins – it reacts to them – it produces antibodies and then through molecular mimicry the antibodies start attacking tissues of the body. This can lead to MS. In terms of autism, I think it is basically an autoimmune disease – an autoimmune attack on the brain because of these wayward proteins that are causing the system to develop these antibodies.

Science behind Impaired Muscles in the Gut and Constipation

Dr. Seneff stated:

There was a case study where a woman tried to kill herself by drinking a glyphosate formulation. She survived and doctors observed what glyphosate did to her. They said it paralyzed her gut. Muscle contraction is controlled by a protein called myosin. Myosin contains glycine residue. If you replace that glycine with alanine, which has 1 extra methyl group … then you collapse the muscle’s ability to contract. … With that one small change, which is the smallest change you could make, a muscle loses 99% of its ability to contract. [As an illustration,] If you just replace 2% of the myosin molecules with alanine – they have actually done these experiments in vitro – the whole muscle can only contract at 50% capacity. If you put glyphosate in place of glycine in a muscle, it probably completely wrecks its activity – and it can’t contract at all. So, if you randomly fill some percentage of myosin molecules with bullets of glyphosate then this disables the muscle so it can’t contract as well.

how to detox from glyphosate and all other pesticides:

The most effective glyphosate defense team includes:

Citrus pectin: A soluble fiber known to detoxify heavy metals and clear cholesterol through its superior binding powers

Alginates (purified from kelp): Proven to protect against pesticide toxicity and effectively remove heavy metals and toxins

Glycine: An amino acid needed to create glutathione — a powerful detoxifier and antioxidant that also protects the liver against toxicity. Interestingly, the body can mistake glyphosate for glycine during protein synthesis, tricking it into storing toxic glyphosate in tissues and organs. By supplementing with extra glycine, we can prevent glyphosate from being stored, enhance glutathione activity, and help support healthy protein production.

A rich sources of glycine is legumes. Even some fruits and vegetables contain glycine, like spinach, cabbage, kale, bananas and cauliflower.

Gingko biloba: An ancient herb found to be a powerful protector against glyphosate toxicity

Organic Canadian kelp: A rich source of protective minerals including iodine, which prevents the absorption of radioactive ions and toxic pesticide halogens like fluoride, bromide, and chlorine

Probiotics and prebiotics: Needed to restore beneficial gut bacteria killed off by glyphosate. Fulvic AcidFulvic acid is a powerful detox and health promoting ingredient that contains a broad spectrum of nutrients and compounds that support healthy microbiome balance. Fulvic acid enhances detoxification attracting and binding toxins and free radicals,for safe elimination. Fulvic acid is excellent for gut health as it works to increase nutrient absorption, supply beneficial bacteria, and support healthy inflammation responses in the gut

Pesticides and environmental toxins represent a daily problem that require daily solutions—especially since our levels of exposure are on the rise. Supporting your body with safe, natural detoxifiers offers the best defence against glyphosate along with other pesticides and toxins, with additional protective benefits for long-term health and wellness.

Repairing the Damage to Digestion Caused by Glyphosate

The information that is presented here about removing glyphosate from the human body and healing digestion is presented for informational purposes. It is not medical advice. Please consult a qualified healthcare professional when treating symptoms or illnesses.

The process of healing and repairing the damage caused by glyphosate involves two strategies:

  1. Using chlorine dioxide on a daily basis to destroy glyphosate and breakdown biofilms. This will allow parietal cells to heal and it will restore their ability to produce stomach acid. It will allow the gut wall to heal, and will remove glyphosate from myosin, which will improve muscle contraction in the digestive tract.
  2. Using hydrochloric acid (Betaine HCl) supplementation with digestive enzymes to improve digestion. This will allow proteins to be broken down into amino acids. It will kill the unhealthy bacteria that has taken up residence in the small intestine, and will eventually improve B12 absorption.

How does Chlorine Dioxide Function in the Body?

Chlorine dioxide has a remarkable ability to destroy glyphosate. It is a non-enzymatic solution to a very complex and difficult to treat form of toxicity. It does not chelate glyphosate (mobilize and bind it). Rather, it literally breaks it down into components that can actually become nutrients for the body. [8]

Dr. Seneff stated:

Back in 2005, the US government pointed out how wonderful chlorine dioxide is for use in food processing plants to keep away biofilms. It is very good at destroying biofilms and biofilms are where microbes and pathogens hang out and defeat the immune system because they are protected behind the biofilm wall. Chlorine dioxide breaks those down, which is really important.

Chlorine dioxide also does not react with organic molecules to produce destructive compounds, which is what chlorine by itself would do. Chlorine and chlorine dioxide are very different molecules.

Chlorine is incredibly important in the body. Its mechanisms of action are disrupted by glyphosate, which can result in chloride deficiency.

It is very difficult to get rid of glyphosate once it is in the body.

There are only a few microbes that can break it down enzymatically, such as Acetobacter in probiotics.

But chlorine dioxide can break it down non-enzymatically and it does this basically through an oxidation process. It is an oxidizing agent and that is how it works. It also kills bacteria.

Chlorine dioxide breaks down into basically oxygen and chloride. The oxygen from chlorine dioxide is an oxidizing agent. People talk about reactive oxygen species as being dangerous because there are reactions [in the body]. Reactive oxygen species have to react in order to do their job. I am not going to tell you to stop breathing because oxygen is toxic. You need to understand that these things that are reactive are good for you in small doses.

Your body knows how to handle chlorine dioxide, because hypochloride, which is what it turns into, is something that the macrophages (immune cells) produce to attack bacteria – it is the antibiotic agent that these immune cells release. These cells become impaired in this ability, I believe, because of the presence of glyphosate. So, they can’t kill pathogens, and the pathogens over grow in the gut, and you get gut dysbiosis.

Chlorine dioxide can enable immune cells to recover the ability to break down unhealthy bacteria in the gut. This is super important!

TMG health benefits

The Biochemical Superfood

Trimethylglycine is a nutrient that has been shown to have extensive benefits for human health

• Aids in liver detoxification — Methyl groups are absolutely essential for the phase 2 liver detoxification pathways. Basically, fat-soluble or insoluble toxins that are difficult for the liver to metabolize and eliminate are joined to a methyl group.

• Alleviates depression — TMG increases the body’s natural production of SAMe or S-adenosyl methionine, which can help reduce depression, in some cases.

• Helps release traumas — As trauma release occurs, some people may experience retracing symptoms such as anxiety, fear, depression and anger. However, so far, taking TMG actually reduces retracing symptoms in most cases.

Not enough made by the body — The reason the body does not produce enough TMG appears to be that the presence of certain toxic metals, especially mercury and copper, interferes with the body’s production of methyl groups. In addition, stress, infections, inflammation and other conditions may use up what the body makes, so more is needed.

Trimethylglycine or TMG is not as well-known and is of a slightly different nature. It is a nontoxic, vitamin-like substance that is produced within the body. It is also found in certain foods, such as cooked vegetables. Taking it as a food supplement seems to have wonderful additional benefits and, so far, has no known adverse effects.

The benefits of TMG range from reducing the risk of heart disease and cancer to assisting your body in maintaining its proper genetics to its ability to remove toxic metals and toxic chemicals.

TMG is from sugar beets. It is a molecule that is naturally found in the body plus some plant foods. Chemically, trimethylglycine or betaine is the amino acid glycine with three methyl groups attached. Mainly, betaine aids in methylation of the body (DNA) integrity). It can also be considered an osmolyte (helps cellular fluid balance). Medically betaine is used to treat those with heart or liver disease (consult a professional before supplementation).

It is also derived from choline – another important nutrient. it provides a whole host of health and fitness-related benefits. Primarily TMG is used by the body to help naturally reduce and regulate homocysteine levels. Homocysteine is actually a potentially toxic ingredient which is produced via the ingestion of meat. Experts have linked homocysteine with a number of harmful medical conditions, including osteoporosis, ocular deformities, skeletal abnormalities, and cardiovascular thrombosis. TMG however, has been found to lower a person’s natural homocysteine levels. The benefits don’t stop there however, as TMG has also been found to help play a crucial role in cell function and intestinal function. It is also known as being ‘lipotropic’ which means that it can assist the body with the breakdown of stored body fat, where it is then converted into energy, making it a very potent weight loss supplement in the process.

TMG skin benefits 

Anti-aging properties

This is one of the fun under-the-radar ingredients popular in the skincare space. It has skin smoothing and plumping effects that can help reduce the visible appearance of fine lines and wrinkles. By hydrating the skin properly, it can fill in creases in the face to reduce the appearance of fine lines and deep wrinkles. You’ll find betaine in creams and serums aimed at fighting aging skin.

Betaine helps the skin achieve a healthy, plump complexion. If you’re looking for an effective way to fight the signs of aging, you may want to consider adding trimethylglycine (TMG) to your routine.

Glycine — When TMG gives up all its methyl groups, glycine is left. This is the smallest of the amino acids and is very important for the formation of collagen, among other functions. Collagen is the most abundant protein in the human body and is necessary for connective tissue, such as tendons, ligaments, cartilage, arteries, veins and other similar structures.

creatine health benefits

brain benefits

Although the brain represents only 2 percent of total body weight, it uses approximately 20 percent of the body’s energy. As the brain requires significant ATP turnover to maintain membrane potentials and signaling capacity, creatine metabolism and the creatine kinase/ phosphocreatine system are important for normal brain function, and may be compromised in diseases of the central nervous system. There is growing evidence that creatine may be of value in the treatment of a number of neurological conditions, including congenital creatine deficiency syndromes, age-related cognitive decline (e.g., Alzheimer’s disease), and neurodegenerative diseases (e.g., Parkinson’s disease, Huntington’s disease, amyotrophic lateral sclerosis), all of which are linked to dysfunctional energy metabolism. Creatine supplementation is also beginning to attract attention as a complementary strategy in the treatment of psychiatric disorders (e.g., depression, post-traumatic stress disorder, and schizophrenia).

Creatine is a combination of three different amino acids: glycine, arginine, and methionine. That’s it—nothing more than a combination of amino acids. I don’t know how many people I hear talk about creatine and call it a steroid! I almost flip my lid when I hear that.

No, creatine is not a steroid, it is totally different and works in a different manner. Creatine is also produced by the body and found in certain high-protein foods. It is not a lab synthesized compound, it is natural. It is also not a stimulant, although it is sometimes combined with stimulant ingredients like caffeine in pre-workout formulas.

creatine skin benefits

Creatine is naturally found in our skin and it is important for the function of our skin cells. Our body’s production of creatine declines as we age, which is why it’s important to make sure we are getting enough from our diets and/or supplements. Some studies claim that creatine can help reduce wrinkles, increase skin firmness, protect the skin from UV damage, and help with the overall youthful appearance of the skin in general. What’s more, creatine also plays a role in the production of collagen, which is important for skin health a well. Creatine may help reduce the signs of ageing by supporting and improving skin health in the following ways

Creatine protects skin from UV exposure

Creatine may help repair ageing skin cells as it can protect the skin from UV exposure. It may reduce DNA damage in the skin caused from UV light. As we age, skin cell metabolism is reduced, which causes the appearance of aged and damaged skin. However, creatine helps to recharge skin cells and boost skin cell metabolism, thereby protecting the skin from harmful effects of UV damage and other factors that cause stress on skin cells (2).

Creatine helps to create new skin cells

Creatine also plays a role in generating new skin cells. Creatine improves skin turnover, thereby helping to continuously replenishing skin with new, healthy skin cells. It is believed that the increase in skin cell turnover can therefore increase skin elasticity and reduce signs of hyper-pigmentation (1).

Creatine may help to keep skin hydrated

Another anti-ageing property of creatine is its ability to increase our cells’ hydration status. Some signs of ageing skin result from a reduction in intracellular water, however, creatine may help to improve this. Creatine may help to increase our total body water, which can explain how skin can appear more hydrated and glowing

Creatine may reduce wrinkles and increases firmness

Creatine can also help the appearance of skin as well by reducing wrinkles and increasing firmness. It may even help boost collagen synthesis. creatine also has the ability to increase the water content in cells, so as the decline of intracellular water occurs, this can be supplemented by creatine giving you a more hydrated, moisturised feel and look to your skin.

citrulline whole health benefits

Citrulline is a type of amino acid that has been associated with a long list of health benefits. Your body produces citrulline in your liver and intestines. About 90% of citrulline is generated from the amino acid glutamine, while the remaining 10% comes from the amino acid arginine. Damage to the intestinal lining or depletion of glutamine can result in decreased levels of L-citrulline. Low levels of citrulline are linked to inflammation, depression, erectile dysfunction, high blood pressure, and cardiovascular disease.

Citrulline increases your body’s ability to perform aerobic and anaerobic exercise. When you take L-citrulline, your body produces more energy via ATP (an energy production molecule) and recycles bicarbonates. Citrulline lowers levels of inflammation, lowers oxidative DNA damage, and enhances DNA repair through enzyme expression. Citrulline may also reduce the risk of colon cancer through these mechanisms. 

Citrulline increases growth hormone levels in the body. It increases arginine levels, and arginine can increase the release of growth hormone by suppressing somatostatin, a hormone that inhibits release of growth hormone.

L-citrulline may enhance brain function, improve the health of cells in the brain, increase learning, and reduce depression. Scientists have called endothelial nitric oxide the protector of a healthy mind. Studies have established a link between low levels of L-arginine and L-citrulline and the risk of depression. People with major depression have lower levels of these amino acids

citrulline skin benefits

Citrulline malate is an amino-acid that helps attract water to the upper layer of the skin. It triggers signaling that modulates dermal extracellular melanogenesis (stimulates collagen which plumps up skin and reduces fine lines). It also mimics decorin so that the collagen fibres are fooled into thinking they should still be productive.

Summary

We no longer need to feel like helpless victims when it comes to glyphosate exposure. The two-part strategy that was outlined here enables us to restore our health when glyphosate is tearing us down and setting us up for any number of chronic modern illnesses.

Chlorine dioxide (CD) has the incredible ability to breakdown glyphosate into components that the human body can actually use as nutrients to support healthy processes in the body.

This means we can take proactive steps on a daily basis to keep removing glyphosate from our bodies and improve our health.

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